The Chicken Cemani is the direct descendent of the Gallus, Gallus, the Wild Red Jungle Fowl of India and was crossed with the Bankivoid game hen. Their plumage is nearly all black. They are magnificent looking birds with extravagant plumage and a dignified stance. They symbolize formidable bearing.
Chicken Cemanis also keep the insect population under control and provide fertilizer for farms and gardens all over the world. The Chicken Cemani is a very curious bird; always aware of their environment, they do not miss much. They symbolize knowledge, learning, reflection and observation.
Chicken Cemani’s have a defined personal space that they guard and protect and do not like to be confined. They are tireless birds always on the move. They are the teachers of the bird kingdom. They have an innate ability to sense danger. They define the ability to remain individual, individual and unique when existing among large groups.
Chicken Cemanis cannot fly and are thus land bound. They are very in touch with the Earths vibrations and nuances. The have a very high constant body temperature which remains at about 101 degrees. There hearts beat two-hundred and eighty to two-hundred and fifty times per minute. It takes twenty-four to twenty-six hours to lay an egg, the females lay eggs abundantly but their eggs are usually sterile.
The Sacred Ayam Cemani Totem possesses the following virtues: All forms of teaching and knowledge, formidable bearing and regality, the ability to absorb new ideas, energy, guarding of personal space, dignified stance, understanding, fertility, and creativity, ability to sense danger, independence in groups, individuality and uniqueness.
Chicken Cemani Pearls are said to impart their particular magical virtues to their owner. Ayam Cemani Pearls are characteristic of its host; they possess all the teaching and learning characteristics that may be seen in the Chicken Cemani itself; the energy and motion of this animal is contained within the pearl waiting for its proper owner to bestow its inner magic to that unique and fortunate individual.
For century’s shamans, priestesses, spiritualists and practitioners of the occult have used Chicken Cemani animal pearls to transfer the powerful magical energy of the Chicken Cemani to themselves and to others in need of this commanding animal magic.
Chicken Cemani pearls are highly sought after by any wishing to absorb Chicken Cemani like virtues into their lives and develop stronger mental abilities such as those embodied by this magnificent creature. The owner of a Chicken Cemani pearl will see their lives, spiritual energy and mental clarity imbued with all of the virtues attributed to the “Teacher” of the bird kingdom, the Chicken Cemani.
The Ayam Cemani animal totem is a strong spirit indeed and its magical properties are one of the most influential of all animal totems. The power of knowledge, the spirit of learning, the ability to teach others, and so much more can be integrated into the spirit of the possessor of this magical pearl and the Ayam Cemani totem.
Silkie chickens are a highly-prized breed of chicken that has beautiful silky white plumage, and startlingly black skin. They are frequently found in China, India, and Southeast Asia. They have a mild-mannered nature and make excellent pets, and you'll often see them at poultry shows.
The chicken flesh itself is a dark bluish-grey or even black, and the bones are black as well. But the meat really doesn't taste different by nature; it's just chicken. The one difference, however, comes from the way the birds are raised. These obviously aren't factory-farmed birds, raised on the enormous scale of US poultry farms, so they're almost invariably free-range and slightly gamier in flavor. In fact, if you're looking for free-range and well-raised birds, choosing a black chicken is a good way to go.
Do you ever eat black chicken? How do you cook it? It seems that a roasted black bird would be slightly startling to guests; perhaps you're better off with soup? Here's a recent article from the New York Times on black chicken and soup:
Read more
The chicken flesh itself is a dark bluish-grey or even black, and the bones are black as well. But the meat really doesn't taste different by nature; it's just chicken. The one difference, however, comes from the way the birds are raised. These obviously aren't factory-farmed birds, raised on the enormous scale of US poultry farms, so they're almost invariably free-range and slightly gamier in flavor. In fact, if you're looking for free-range and well-raised birds, choosing a black chicken is a good way to go.
Do you ever eat black chicken? How do you cook it? It seems that a roasted black bird would be slightly startling to guests; perhaps you're better off with soup? Here's a recent article from the New York Times on black chicken and soup:
We have black chickens, they are black cochins and have feathers from head to toe with their feathered feet. But I am pretty certain that they are regular white meat chicken. Unlike these chicken, which would startle most of us if we saw them in the grocery store.
For more on what makes black chicken black right down to the bone, read the article at The Kitchn
Read more
For more on what makes black chicken black right down to the bone, read the article at The Kitchn
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